Wine tastting and local cuisine

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Миконос, ГрецияAttractions/Entertainment

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The tour starts from your Hotel for a pleasant drive taking you to the Assimomitis Traditional Vineyard. The vineyard’s located in the Maou district just north of Ano Mera, and the fields are full of Syrah and Cabernet grapes, naturally, but also decorated with door and window frames and roses. The roses help recognizing possible problems with the grapes and solve them on time as they succumb first to the same diseases that afflict grapes. You will have the opportunity to taste samples of the wonderful organic wines, labeled “Paraportiano,” along with some meze: xinotyro, kopanisti, and louza, the three traditional hors d’oeuvres of Mykonos.


Leaving the vineyard, we will continue to the picturesque village of Ornos. At a local Restaurant, you will be welcomed with a rich buffet of Mykonian appetizers, accompanied by a glass of Ouzo.


The final touch of this ‘’delicatessen’’ tour will be given at ‘’Mandarini’’ Patisserie, a traditional establishment in Mykonos town. Here you will enjoy a variety of local and Greek desserts and seal the day with a typical liqueur. After this unforgettable and tasteful experience you will reach your bus after a short walking tour and drive back to the hotel.


Meeting/pick-up point: Hotel lobby.

Duration: Four hours.

Start/opening time: To be locally arranged with the supplier.

Languages: English, French, Italian and Spanish.